Sorry for lack of blogging but more of that another time and my last post didnt load so grrrr. A quick Easter roundup.
From boring easter egg to grown up chocolate slab in three easy steps.
1. Smash egg preferably plain choc not milk
2. Melt choc by whichever method you desire and pour liquid choc onto a tin lined with greaseproof paper.
3. Add your toppings of choice such as nuts, dried fruit, marshmallows, honeycomb other smashed up choc and pat down so it sticks and chill. Nb salt pepper and chilli and other spices all work well too sprinkled on the top.
Enjoy once throroughly set in the fridge. Small shards broken off are best, but who am I to tell you how to eat chocolate??!!!
Easter bunny from martha stewart website just waiting to be sewn up. I think i ll give him a cute tail too. martha misses a trick there.
Cute bunny card made by j.
Easter bunny in nice charity shop basket for £2
O and friend e playing easter egg hunt!
Kissing easter bunny bunting
Animal plant pots from tetrapacks. Planted with pumpkins that are now up.
Easter egg card by O and me. Made for our crafts days with friends over the easter hols.
And thats a wrap. X